Pork Loins

4606/ 1606
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4606/ 1606

Boneless loin

Description

Rindless

1601
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1601

Bone in loin

Description

Rindless, with oyster piece, max 3 mm fat

Origin

Danish

1616
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1616

Bone in loin

Description

Rindless, with oyster piece, with vertabrae, trimmed to 6 mm +/- 2 mm

Origin

Danish

1606
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1606

Boneless loin

Description

Rindless, without oyster piece, max 6 mm 1606, 3 mm 1604 eller 10 mm 1608

Origin

Danish

1631
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1631

Boneless loin

Description

Rindless, without oyster piece, 8-10 mm fat, without false lean

Origin

Danish

1659
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1659

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece, without ham patch

Origin

Danish

1660
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1660

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece

Origin

Danish

1669
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1669

Boneless loin

Description

Rindless max 3 mm fat, without oyster piece, with loin strip

Origin

Danish

1692
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1692

Boneless loin

Description

Rindless max 3 mm fat, without oyster piece, without chain meat

Origin

Danish

1697
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1697

Boneless loin

Description

Rindless max 3 mm fat, without oyster piece, without chain meat

Origin

Danish

4606
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4606

Boneless loin

Description

Rindless, max 6 mm 1606, 3 mm 1604 eller 10 mm 1608, without oyster piece

Origin

German/Dutch/Danish

4612
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4612

Boneless loin

Description

Rindless, without fat, without oyster piece, without false lean

Origin

German/Dutch/Danish

4659
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4659

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece, without culotte

Origin

German/Dutch/Danish

4660
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4660

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece

Origin

German/Dutch/Danish

4669
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4669

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece, with loin strip

Origin

German/Dutch/Danish

4692
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4692

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece, without chain meat

Origin

German/Dutch/Danish

4693
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4693

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece, without chain meat, without membrane

Origin

German/Dutch/Danish

4697
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4697

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece, without chain meat

Origin

German/Dutch/Danish (4D/3D/2D)

4725
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4725

Boneless loin

Description

Rindless, max 3 mm fat, without oyster piece

Origin

German/Dutch/Danish