Description
Lower part of the belly, derinded
Lower part of the belly, derinded
Rind on, single ribbed, 20x50 cm, with softbone
Danish
Rindless, sheet ribbed, width 20 cm +/- 2 cm, length 55 cm
Danish
Rindless, sheet ribbed, width 20.5 cm +/- 2 cm, length 55 cm
Danish
Rindless, sheet ribbed, width 20.5 cm +/- 2 cm, length 55 cm
German/Dutch/Danish
Rindless, sheet ribbed, width 25 cm +/- 3 cm, length 55 cm
German/Dutch/Danish
Rindless, sheet ribbed, width 25 cm +/- 3 cm, length 55 max cm, trimmed to 1st meat layer
German/Dutch/Danish
Danish
Danish
1,2 cm
Danish
480 g.
Danish
Danish
1120 g.
Danish
Danish
7 cm
Danish
10 cm
Danish
with activa
Pork belly 99 %, sodium caseinate, maltodextrin, transglutaminase.
Danish
1,5 mm 500 g.
Danish
Danish
2,5 mm 1 kg.
Danish
2 mm 1 kg.
Danish
3 mm 1 kg.
Danish
5 mm 1 kg.
Danish
2,5 mm 500 g.
Danish
1,8 mm on sheet
Danish
2 mm
Danish
Narrow sheet belly split in two
Danish
2,8 mm
Danish
on sheet 70 g.
Danish
on sheet 35 g.
Danish
Square-cut belly rib with consistant meat layer, cut to customer specification - damaged ribs removed
Whole rind-on/off belly
Meaty square-cut belly rib with consistant meat layer and including all ribs
Loin rib in weight ranges of 650g+ and 750g+
Sliced smoked rindless streaks vac. packed in 1 kg bags.
Whole smoked rindless streaks packed 2 pieces per bag.