Pork for Manufacturing

1621
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1621

Oyster meat

Origin

Danish

2008
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2008

Tenderloin trimmings

Origin

Danish

2021
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2021

Groin meat

Origin

Danish

2022
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2022

Leg trim

Origin

Danish

295022
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295022

Leg trim

Origin

German/Dutch/Danish (4D/3D/2D)

2032
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2032

Shoulder chaps

Description

Rindless

Origin

Danish

2037
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2037

Jowls

Description

Rind on

Origin

Danish

2038
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2038

Maxi jowls

Description

Rindless

Origin

Danish

2039
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2039

Jowls

Description

Rindless and control cut

Origin

Danish

295039
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295039

Jowls

Description

Rindless and control cut

Origin

German/Dutch/Danish (4D/3D/2D)

2042
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2042

Shoulder trimmings

Origin

Danish

2043
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2043

Collar trim

Origin

Danish

2027
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2027

Shank meat

Description

From legs

Origin

Danish

2047
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2047

Shank meat

Description

From shoulders

295027
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295027

Shank meat

Description

From legs

Origin

German/Dutch/Danish (4D/3D/2D)

295047
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295047

Shank meat

Description

From shoulders

Origin

German/Dutch/Danish (4D/3D/2D)

295049
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295049

Riblet meat

Origin

German/Dutch/Danish (4D/3D/2D)

2060
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2060

Loin trim

Origin

Danish

2061
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2061

False lean

Description

Rindless

Origin

Danish

295061
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295061

False lean

Origin

German/Dutch/Danish (4D/3D/2D)

2062
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2062

Loin trim

Origin

Danish

2064
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2064

Loin strips

Origin

Danish

2081
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2081

Belly strips

Description

Rindless

Origin

Danish

295182
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295182

Belly strips

Description

Rindless

Origin

German/Dutch/Danish (4D/3D/2D)

295082
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295082

Belly flanks

Description

Rindless

Origin

German/Dutch/Danish (4D/3D/2D)

295088
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295088

Lean flanks

Origin

German/Dutch/Danish (4D/3D/2D)

295091
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295091

Flanks

Origin

German/Dutch/Danish (4D/3D/2D)

2098
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2098

Leg trim

Origin

Danish

295354
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295354

Standardized trimming

Description

With hard/soft fat

Origin

German/Dutch/Danish (4D/3D/2D)

295355
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295355

Standardized trimming

Description

With hard/soft fat

Origin

German/Dutch/Danish (4D/3D/2D)

295356
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295356

Standardized trimming

Description

With hard/soft fat

Origin

German/Dutch/Danish (4D/3D/2D)

32029514
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32029514

Sliced false lean with activa

Description

1,2 mm, with activa

List of ingrediens

Pork loin false lean 95 %, water, sodium caseinate, maltodextrin, transglutaminase.

Origin

Danish

35959702
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35959702

Sliced false lean IQF

Description

2 mm

Origin

Danish

2107
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2107

Leg and foreend rind

Description

With out fat

Origin

Danish

2153
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2153

Rind from backs

Description

1-3 mm fat

Origin

Danish

2170
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2170

Back rind

Description

With 1 mm fat

Origin

Danish

295170
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295170

Back rind

Description

With 1 mm fat

Origin

German/Dutch/Danish (4D/3D/2D)

2180
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2180

Belly rind

Description

Without fat

Origin

Danish

295180
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295180

Belly rind

Description

Without fat

Origin

German/Dutch/Danish (4D/3D/2D)

2120
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2120

Leg fat

Origin

Danish

295122
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295122

Leg fat

Origin

German/Dutch/Danish (4D/3D/2D)

295139
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295139

Shoulder fat

Origin

German/Dutch/Danish (4D/3D/2D)

2140
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2140

Neck fat

Origin

Danish

295140
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295140

Neck fat

Origin

German/Dutch/Danish (4D/3D/2D)

2160
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2160

Back fat

Origin

Danish

295160
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295160

Back fat

Origin

German/Dutch/Danish (4D/3D/2D)

2162
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2162

Loin fat

Origin

Danish

295161
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295161

Loin fat

Origin

German/Dutch/Danish (4D/3D/2D)

33178419
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33178419

Minced meat

Description

16-18 %

Origin

Danish

33178740
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33178740

Minced meat

Description

20 %

Origin

Danish

33179030
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33179030

Minced meat

Origin

Danish

34549701
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34549701

Shank

Description

with rind

Origin

Danish

35279584
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35279584

Shank

Description

w/bone, wo/ rind

Origin

Danish